Available until February 2nd [Four Seasons Gozen] A lunch-only kaiseki meal that uses the full flavors of the seasons and allows you to enjoy colorful ingredients

5800 yen(Tax included)

Prices include tax and 10% service charge.

2-20persons

This is a limited time lunch menu.*Contents may change depending on the season.If you make a reservation beyond the season, the dates may change.Please confirm the donation.

Course menu

[Appetizer] Raw yuba with ginger bean paste

[Appetizer] Assorted seasonal colors

[Sashimi] Bluefin tuna, red sea bream, and Mahachi ~Full garnish~

[Small pot] Tetchiri with special ponzu sauce

[Fried food] Deep-fried shrimp crackers, seasonal vegetable tempura ~Kyoto Kotohiki salt~

[Meal] Dried sardines and Japanese pepper rice

[Tomewan] Red soup stock

[Sweets] Uji Matcha Warabimochi

*The course contents may change depending on the season, time of year, availability, and reservation date.Please note

*Guests with children aged 12 and over must order the same course as adults.

Reservation reception time: 12:00~14:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 1 hour

Reservation deadline: Until 11:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/01/25 update