[Pontocho Kaiseki] Seasonal Kaiseki cuisine including grilled sweetfish and small hotpot of conger eel shabu-shabu

[Pontocho Kaiseki] Seasonal Kaiseki cuisine including grilled sweetfish and small hotpot of conger eel shabu-shabu

12100 yen(税込)

Prices include tax and service charge.

  • 220

This is a kaiseki course that makes generous use of seasonal ingredients.

コースメニュー

[Appetizer] Homemade sesame tofu, fresh yuba, red konjac, dried persimmon butter Narutomaki

Bamboo wrapped in yuzu paste, chicken miso Matsukaze, duck loin

[Sashimi] Bluefin tuna, red sea bream, Mahachi

[Grilled food] Grilled sweetfish with garnish

[Small pot] Conger eel shabu-shabu

[Cold Bowl] Duck Loin with Kyoto Vegetables

[Meal] Conger eel rice with Japanese pepper and red miso soup

[Sweets] Uji Matcha Warabi Mochi

*The course contents may change depending on the season, time of year, and reservation date.Please note

*If you are accompanied by a child of junior high school age or older, please order the same course as adults.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
1 hour
予約締切
Until 16:00 on the day of your visit

2025/07/08 更新