![[Pontocho Kaiseki] Seasonal Kaiseki cuisine including grilled sweetfish and small hotpot of conger eel shabu-shabu](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/oj9sjnt1/49731317/i6hq_w435h435.jpg)
[Pontocho Kaiseki] Seasonal Kaiseki cuisine including grilled sweetfish and small hotpot of conger eel shabu-shabu
12100 yen(税込)
Prices include tax and service charge.
- 2~20名
This is a kaiseki course that makes generous use of seasonal ingredients.
コースメニュー
[Appetizer] Homemade sesame tofu, fresh yuba, red konjac, dried persimmon butter Narutomaki
Bamboo wrapped in yuzu paste, chicken miso Matsukaze, duck loin
[Sashimi] Bluefin tuna, red sea bream, Mahachi
[Grilled food] Grilled sweetfish with garnish
[Small pot] Conger eel shabu-shabu
[Cold Bowl] Duck Loin with Kyoto Vegetables
[Meal] Conger eel rice with Japanese pepper and red miso soup
[Sweets] Uji Matcha Warabi Mochi
*The course contents may change depending on the season, time of year, and reservation date.Please note
*If you are accompanied by a child of junior high school age or older, please order the same course as adults.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 1 hour
- 予約締切
- Until 16:00 on the day of your visit
2025/07/08 更新

